BBQ Grill Add-Ons

Basic BBQ grill types range from charcoal to propane to natural gas, and sometimes even electric. The add-on features available with one model may help tip you toward one over the other. read more..

BBQ Tips

Grilling with Ease: Stainless Steel BBQ Tools

When it comes to grilling, most people think only of the grill itself. Sure, the grill is important - without it, barbecuing would not exist. But when it comes to perfectionist grilling, the hobby of many suburban men and women, there are other essential pieces of equipment. Even the grills themselves are available in a range of sizes and accessories - some are fueled by propane while others rely on the traditional fuels of wood and charcoal. read more..

BBQ Tips

Not Quite What the Name Says: Mongolian BBQ

Many times, a name can be misleading. For example, rocky mountain oysters are as far from seafood as they are from the ocean. In fact, many foods are rather misnamed, and these misnomers can confuse customers into ordering something they may not really like. This happens a lot with foods labeled as barbecue. read more..

BBQ Tips

How to Find Good Korean BBQ Recipes

If you love the taste of exotic food you should try Korean barbecue. There are many restaurants in the country that offer Korean BBQ. If you cannot afford to bring your whole family to a restaurant and enjoy Korean food, find some Korean BBQ recipes and learn how to cook it yourself. read more..

BBQ Tips

How to Enjoy Your Favorite Korean BBQ Outdoors

If you are one of those people who are always on the go and have no time to prepare your food at home, you should try eating at an outdoor Korean BBQ restaurant every now and then with some of your friends. Korean BBQ is really a treat after a long and stressful day at the office. Moreover, eating outdoors is also very good to unwind and relax after office hours. read more..

BBQ Tips

The History of BBQ

The history of BBQ starts with the origin of the word. Whether you call it BBQ, barbecue, or barbeque, it all came from the same place. Many etymologists believe that the history of BBQ starts with the Caribbean word barabicu. This word roughly translates in English to sacred fire pit. The modern definition of BBQ is either the type of meal that is being served, or the grill on which it is cooked. read more..

BBQ Tips

Best of the Best: The Brinkman BBQ

When looking for BBQ equipment, it is important that you get something that will perform great and outlast all of the other brands. One brand in particular that is great for outdoor cooking is Brinkman BBQ equipment. read more..

BBQ Tips

Knock on Wood: BBQ Wood

Cooking BBQ can be enjoyed in many ways. It could be cooked indoors or outdoors. It may be done with metal stakes or with bamboo sticks, each giving a distinct flavor to the meat being skewered. Flavors are always the highlight of a good BBQ experience for diners. These are brought about by the spices and the type of meat itself, but another factor which is most often overlooked is the type of fuel that has been used to cook it. read more..

BBQ Tips

Something Great for the Road: BBQ Trailers

Some people just cannot leave home without their special BBQ recipe. But if you are traveling somewhere that you can’t cook BBQ, what will you do? The simple and easiest choice for your BBQ fix is to find a BBQ concession trailer. read more..

BBQ Tips

BBQ Stores Are For BBQ Lovers

If your passion is grilling in your backyard, on your patio or by the pool then you will need to find the latest and best BBQ products available. You can shop the internet, eBay or visit local discount stores, but the best place to find items for the passionate BBQ griller is a BBQ store. read more..

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  • Professional Barbecue Recipes!

    Have you ever been to a restaurant and ordered a plate full of succulent, mouth watering, fall off the bone ribs? Would you believe me if I told you that “competition BBQ” is better than any barbecue you can get in any restaurant? Now you can learn the secret barbecue recipes of barbecue pros. Soon you’ll be able to cook on a level that you never knew even existed. Read on...